Posts tagged ‘two-hour baguettes’

1.28.18Making Crusty Artisan Baguettes
Shaping and Baking Baguettes from Crumb to Crust
In this video, Mitchell Morse, professional baker and owner of The Fickle Fig Farm Market & Bistro on Vancouver Island, takes you through the process of making crusty, artisan baguettes. “I’m always going for a crispy, crusty bread,” Mitchell says, […]