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Posts tagged ‘GC-MS food analysis’
3.26.14
Pesticide Free?
A Low-Cost Way to Detect Pesticides in the Food We Eat
It’s no secret that Canada’s food growing system is heavily invested in pesticides. These chemicals are dangerous environmental pollutants because of their long-term effects on living organisms, including humans. Many Canadians try to avoid eating foods grown with pesticides by […]
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